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    Recipes Jams and Marmelades: Homemade

    Naiwen Mar 19, 2012

    1. Naiwen

      Naiwen Chat Addict

      Jul 12, 2011
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      So yeah, heres the jam and marmelade homemade ones:

      1. Get some fresh pears or cherries or any fruits you like

      2. Preheat stove to 350 degrees.

      3. Cut them, dice them, or whatever and get them in boiler and get the boiler on stove.

      4. Cook the fruits for about 45 minutes.

      5. Serve them on a plate. And enjoy the recipe.
      Shortie861 likes this.
    2. Shortie861

      Shortie861 Administrator Staff Member

      Mar 24, 2011
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      Sounds really nice :) haven't tried to make myself any kind of jams or marmalades so I will have to give this a go :)